Recent content by thebigbrewbowski

You got to work on drinking that quicker! I wish my beers lasted a few week lol

Thanks Dunc, Ive used that calculator but just assumed the ID of the hose I have a micrometer I can measure to be certain. After reading all this I dont believe its 1/4 inch definitely smaller. Just some more reading and understanding carbonation levels are needed. Thanks for pushing me in the...

Good idea!

If its over carbed how can you tell besides the foam? Just thinking now that I assumed I would be able to tell using the mouth feel of the carbonation level but now Im not soo sure and possibly it was over carbed and silly me isn't realizing it. I guess I just need to be more specific about my...

lol I am impatient itll be hard to stop rolling the keg BUT I will try. I think the hops particles could be part of it, I used a hop bag and now after a few days it seems less foamy, probably due to it falling out of suspension. So this seems to be one of the culprits but probably I have...

ID looks like 1/4 inch but not too sure. I force carb by rocking it for 20 mins and the beer is chilled at that point . I just dont know if different carbonation methods would make that much of a difference either force carbonation or let it sit on the gas for a few days at pressure. I turned...

tough crowd..ok moving on lol

Forgot to add that I force carb at 30psi for 20min and I dont believe this beer is overcarbed. All my beers are carbed this way so doesn't make sense some pour good some dont on the same setup. Also to add the keg has sat for 48hrs since carbonation and still foamy.

Been brewing for a year, kegging for a few months. Last beer on same tap with 10 foot lines was an EPA that poured perfectly. The beer before that was an amber wheat ale and was excessively foamy. I currently have an IPA I dry hopped and its by far the foamiest beer even after I pour 1 its still...

4) Bottle it for your B list friends and ask them what they think of your new recipe

Yup PRV got me on my first tank

haha ok just checking, have a guy on a fishing forum that talks like a pirate 100% of the time in his posts but after sounding out your horrendous spelling I realized its more alike to Auzzie 😁 Anywho, cheers to you, the tequila, and Jumbojake cause hes pretty hilarious. 🍻...back to the...

Dont happen to go by JumboJake on another forum do you?

Sounds like general consensus so far is the milling. Anyone experience noticeable efficiency differences in 2 row types? Sounds like I will be getting a mill soon. Thanks for the advice all!

Thinking of getting a mill soon, just wondering if its different 2 malt in the recipes thats making that much difference or the crush is different...