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Recent content by terrydone17

CornyKegs 728
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  1. terrydone17

    Sour/tart Voss kveik

    Yes, that was my experience with MJ's voss. Made a tangy orangy stout with it. No temperature control so might have gone to the high 20s Cs. Apparently, kveik is known to drop the ph See here. Brewed a slightly modified stout with lutra and it was really clean and not tangy. Preferred lutra.
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