Recent content by tdel10

yeah I've never boiled for 30mins. usually 10-15 will do the trick.

Hmm, I hadn't thought about some nutrient. What are you thinking, a teaspoon of diammoniun phosphate or something? Yes, 1.016 was the final in the primary.

I disagree with less volume = higher fg. I've removed equal parts water and sugar with sampling. Shouldnt make a difference. Now, If i said I only added 4.25gals of water to a 5gal batch, then yes....you would be correct. But hey, Ive been wrong before :D I'm leaning towards just bottle it, but...

Hey all, first post but longtime lurker. Ive been brewing for about 3 years, usually with good results but this time i can't seem to nail the FG. Brewing Northern's Caribou Slobber extract kit with danstar nottingham yeast. Basically a medium brown ale. Re-hydrated and pitched at 72F...