Recent content by Talin

Hello! Sorry if this question has already been asked, but fairly new here. Anyone know what the shelf life is of bottled cider, pasteurised and non pasteurised? Thanks!

Hello again, So, I am bottling my first batch of wild fermented cider today. I bottled one as a trial a few weeks ago, added 3g sugar before bottling for an effervescence, not too much sparkle. I opened it yesterday as it was pretty good, but I would like to make it sweeter. How much sugar is...

Thank you for the quick response! This is great!

I was hoping to find my answer through this thread, but no such luck! I'm new here and since I can't yet start a new thread, I thought I would ask my question through here. My question is about sparkling cider and pasteurisation. When you pasteurise, you're obviously killing the yeast and also...