I received my order (trying to do a hefeweizen for the first time) earlier this week and just now opened it. After inspecting my yeast I see that it's supposed to be refrigerated. It sat at room temp for about 3 days. I've since moved it to the fridge but I'm curious if its still usable. I...
I'm gearing up for my first all-grain. I'm keeping it simple though so I can go through and get used to the mashing procedures. I'm mashing 10-12 pounds of 2 row pale ale malt and adding 2 oz of cascade during the boil.
I am now having issues with Keg Cowboy as well.
The business practices are atrocious. They charged me the same day for a 2 keg kit and then I never heard back from them other than the order confirmation. I called them after not getting anything in three weeks some guy named John informs me...