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Recent content by Sudtirol

CornyKegs 728
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  1. S

    recipes for first all grain brew?

    I second EdWort's Haus Pale Ale
  2. S

    American Pale Ale Bee Cave Brewery Haus Pale Ale

    In my opinion you will not be disappointed! I have made this several times, it is easy to make and tastes great. I have made about 40 gallons of this so far. Safe to say it is my house Pale Ale!!:mug:
  3. S

    Carboy cap - siphon starter?

    I use this setup all the time, works great and I don't ever sterilize my mouth, never had an infection.
  4. S

    Bottling with DME rather than dextrose

    I have used nothing but DME to bottle, 1 1/4 cups or 6 ounces per 5 gallon batch. That is what my LHBS suggests.
  5. S

    Check out my new Bayou Classic DB250 Double Burner

    sheeldon I have not had the opportunity to use it yet, but I was using two independant burners and figured this was a better setup.
  6. S

    Check out my new Bayou Classic DB250 Double Burner

    I boil in the Bayou Classic 11 Gallon SS Pot I received for Christmas pictured below [/IMG]
  7. S

    Check out my new Bayou Classic DB250 Double Burner

  8. S

    American Pale Ale Bee Cave Brewery Haus Pale Ale

    Good luck on your first all grain, you will be pleased with the out come!!
  9. S

    American Pale Ale Bee Cave Brewery Haus Pale Ale

    bmickey, this is an awesome recipe in my opinion, I have my second batch fermenting now , will be two weeks this Sunday. At 60 min mashing your grain in the cooler you will drain the first two quarts(Vorfauf) in to a container and then pour back ontop of your mash, I put a pie tin down on top...
  10. S

    American Pale Ale Bee Cave Brewery Haus Pale Ale

    Has some chill haze to it but who cares, it tastes awesome.
  11. S

    American Pale Ale Bee Cave Brewery Haus Pale Ale

    You won't regret it! I have three 16 oz fliptop bottles left, this was a very tasty brew!!
  12. S

    American Pale Ale Bee Cave Brewery Haus Pale Ale

    This finished bottle conditioning on February 24th I made a five gallon batch. I gave away 24-12 oz bottles and had 13-16 oz fliptop bottles for myself. Well today, a week later I have five 16 oz fliptop bottles left. This beer tastes amazing, crisp and clean. I do not get very much head on it...
  13. S

    American Pale Ale Bee Cave Brewery Haus Pale Ale

    I brewed this for the first time on January 22nd, it finished fermenting in six days!! I transfered to my carboy on Saturday because I needed my fermentor/bottling bucket to bottle a Jubleale that just finished dry hopping, 8.7ABV hydro sample was awesome!! I really need to get another...
  14. S

    Kölsch Bee Cave Brewery Kölsch

    I am going to brew this one for the first time this Friday, from everything I have read here about it, this will be one fantastic beer. Sounds like it may even be one of my house beers!! The other being EdWorts Haus Pale Ale which will be bottled this Friday!
  15. S

    Efficiency calculations

    Bobby put together a really good explanation on how to calculate efficiency http://www.suebob.com/brew/Bobby_Mallgrainprimer.pdf Starts on page four.
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