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Recent content by SpartanX

CornyKegs 728
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  1. S

    Why is 1.035 a stalling point ?

    If you search out Saison recipes, most suggest "Rock the baby" to help with stuck fermentations(Gently rock or swirl the sealed fermenter). Release some CO2, get yeast back in suspension. It's always worked well for the Saison's I've brewed.
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