Recent content by silentninjadesu

I've got my first all grain beer on the stove right now, and bread made from my spent grain raising on the counter. I'm feeling pretty good about myself today. :mug: I made a 2.5 gallon version of this recipe...

Nice! I've always wanted to try the barleywine.

This time last year I was working in a craft beer store and managed to procure a few rare stouts and such, which I stashed away at my parents house and then promptly forgot about. Yesterday I remembered to drag the box out of the closet and bring it home, and so found my past self's Christmas...