The recipe I had told me to use 1oz fuggles at the beginning of the boil and the 1oz NB at the last 5 minute mark. We dry hopped the cascade. What type of hop should I use to attain my goal?
I am making my 4th PM batch and would like some info on a good hop schedule. My first IPA I used 6.6 Amber liquid extract,1lb. Caramel/crystal malt 40L, .5lb Victory malt and .5 Munich malt.I used (all pellet) 1oz Fuggles at 60 min, 2oz NB at the end and 30z Cascade for dry hopping. The IPA...