Recent content by sdhomebrewbro

start here: http://www.austinhomebrew.com/index.php?cPath=178_33_52 keep reading....I tend to read everything to death when it comes to a new hobby. Knowlege is power and security. I'd start with a super deluxe kit(deluxe with kegging if you want to avoid bottleing all together). It...

http://www.austinhomebrew.com/index.php?cPath=178_33_52 here is a link to Austin Homebrew Supply starter kits...there is also an intro to homebrewing on the main page

I"m sooo glad i found this post! I just added 2 qt of pear juice to a dubbel belgian base recipe after primary...no activity yet but its in a very cool air conditioned area so ikm thinking its a slow starter(i hope) my final grav was good i hope it pics up..could it be stuck?just curious.

If youre that close.....your yeast will be fine...dont forget to order the cold pack!..if you're all that worried consider ordering a dry yeast like us-05 as a backup. Or make a starter..starters are always a good insurence policy.

As the others before me stated..you're on the right track...as long as you remove it from the heat, stir vigilatly and watch for boil over you're golden! Don't forget the most important thing....a few of your fave brews to sip on your first brew day! CHEERS! have fun!

my blue moon clone recipie has corriander(an ounce i think..the recipie isnt in front of me) but it gives a great spicy note to the beer.

Glad to hear you're brewing again! pics are great! Come by the shop and say HI!

I miss visiting stone on a regular basis....Thank gowd we have great craft brews here! how did the beer come out?

New to the site just wanted to say hello...please stop by to say hi!:tank: