Recent content by Sataroth

Hello! Tried it yesterday, and it still tastes awful, but a little bit better than it was =( Probably should leave it be for few month.

Hey! I will definitely try to keep it for 3 weeks now =) There was info all over the internet which tells "when gravity readings doesn't change anymore -> bottle it!", and that's what I was following =( Thank you guys for this clarification! I have brewed a mini-batch of 2.5 liters and it's...

Hey guys! I will try to answer all at once =) Actually, I'm rinsing it with few portions of hot water (65-70C) as I don't have spare stove to heat a lot of water, so using 2 liters electric teapot. Planning to do a test batch around 3 liters today without my beg hugs =) As for sanitizing with...

Guys? Any idea?

Hey gys, I've managed to find a PC, so here's what I have. Surely it's a BIAB. A stainless steel 50-letres pan which I have drilled and mount a valve at bottom and analog thermometer at middle height. I'm using a natural tissue 4-layers bag to hold my malt during mashing. My fermenter is a...

Wow, thank you guys, I didn't thought so many people are ready to help! I will post all information about my processes in hour or so when I get to my PC, it's hard to type much from a phone :)

Oh, forgot to mention, both failed beers was too cloudy and has high OG, around 13 and 14% (plato)

Hello, honorable brewers :) I'm new here, and it could be great to have your help. Have 3 brewing sessions at the moment using hand-made stainless steel equipment. My issue is 2 brews with pale malt are both bad :( 1st brew has too much yeast (1 pack per 8 litres), and that's why it has...