Tapped the second keg of a 10gal batch of ESB which was split into two using two different yeasts: Essex Ale and English Ale. It is my second 10g batch and is officially the first time I have ever had two different beers on tap at once (just put a tap on my beer fridge)... gotta love it. I have...
Good to hear it works for you. I think I am going to try it and do as you say. With hop leaves and seeds floating on the top and all the healthy yeast at the bottom, I was a little surprised to have gotten the exact opposite result of what all the tutorials show. Thanks!
Has anyone else tried to wash/harvest WLP002 (English Ale Yeast)? I know part of the characteristic of this strain is that it coagulates/clumps together. It even looks like this when dumped fresh from the vial. My problem is that when I tried to wash everything left in the carboy, the creamy...