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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. S

    No Tricks Just Treats Halloween Inkbird Giveaway~

    Thanks Inkbird! Count me in.
  2. S

    HomebrewSupply Recipe Giveaway

    Russian Imperial Stout - All-Grain Recipe Kit
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    Full boil or stick with part? Maybe 10+ gal batches?

    5 gal batches can be hard to do full boil on a stovetop! You can make good beer w/partial boil though. So boil 3 and add two gallons of cold water to chill. If your going to get a 10 or 15 gal kettle, you will have to go electric or find a place where you can use a gas burner.
  4. S

    North Carolina Free: BYO Subscription

    Very Generous, Count me IN!
  5. S

    How many beers do you drink a night?

    I celebrated the 20th anniversary of my 29th birthday in July. :)
  6. S

    How many beers do you drink a night?

    I like to drink 2 or 3, 2 or 3 times per evening
  7. S

    Re-using last used yeast... by just throwing fresh wort onto yeast cake?

    It's not the best practice, but I've done with good results.
  8. S

    High mash temperature and effects on alcohol %

    Maybe this will help.
  9. S

    Six weeks and still bubbling !

    Your done, go ahead and bottle. I think your ABV is about 5.5%. You probably improved the beer by giving it more time to condition. Enjoy!
  10. S

    Nottingham in ESB

    I think you'll be fine.
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