Recent content by rustynail84

Thanks for the fast replies. Last night after i posted the msg i pulled a sample of the 2nd batch thats not doing anything and the hydrometer read between 1.000 and .998. Could all that sugar have been used up in one day? And there is no "alchohol taste". It smells slightly like wine but more...

Brand new to posting in the forum, but have been reading it for a few months now. A while back i decided to make some blackberry wine. Finally got around to starting it 3 days ago. I made 2 batches in 3 gallon buckets. 10 lb berries frozen and thawed 1.5 tsp pectic enzyme 3 tsp yeast...