Hello I am new to wine making I have just started a 1 Gal. Grape wine
I am taking a stab in the dark with this I need all the advice I can get
1 Gal Welch,s grape juice
2 can of frozen grape juice
EC-1118 yeast
1 tsp yeast nutrient
1/2 tsp pectin enzyme
1 tsp Acid blend
1/4 tsp wine tannin...