Recent content by rookiebrew25

Excuse my ignorance but am I right to assume this is a 5 gal batch. Am in NZ so trying to convert to Metric. Guessing around 20litres. Cheers!

Wild Brown Ale. Home brewed with wild yeast I caught off apple skins. No hops

I dont feel so bad now. The same thing happened to me the other night. First time using a wort chiller and I didnt even notice until I did a hydrometer reading of some wort left behind in the pot after I pitched the yeast in the fermenter. It was 1.010 I thought wtf but the chiller was still...

Looks amazing. Cheers!

Cool. Sounds like a nice beer. I used the wprk horse yeast in a brew. Very forgiving yeast on temperature as well. Cheets

Cool. Where do come from?

Hi. I have just put down a Czech Pilsner with s23 yeast. Was interested in washing it and make some lagers. How did you get on with reusing it?

Yes could well be. A working progress but getting there. Cheers

I am a Rookie brewer been about 10 months and I made a very detailed brew video with a few tips but it goes for 1hour 20minutes. Just a kit and kilo style coopers mexican cerveza on you tube. Might be some help. My name is zane maxwell.Cheers.

Cheers think I am a member.

Yes have a brew blog on you tube just search zane Maxwell home brew

I am Zane I brew beer and cheap apple juice cider. Brew in Ashburton. Just brewed my first attempt at Sjporr challenge.

I made a batch of cider and bottled it before fermentation was complete. I didn't prime the bottles and they carbed up in 2 days. Then stalled fermentation. That was the nicest sweetest cider I made. Suggests maybe fill 1 or 2 in pet bottles. Sqeeze all the air out then cap. And just keep an...

BURP!! Sent from my GT-I8160L using Home Brew mobile app