Thanks guys.
I think I will just leave it in the bucket for the balance of the time (though, I am sort of curious if my champagne bottle Idea will work so I might siphon off one bottle's worth).
I have seen guys just cap a champagne bottle with a normal beer bottle cap (pretty sure that was...
So, I made a miscalculation in my fermentation timing. I am staying at my parents house over Christmas break. I brewed a Belgian trappist on Thursday night. I was just going to let in sit in the primary until Monday and then rack it into a carboy (with a bunch of the yeast cake to make sure it...