Recent content by recklessop

If you have a pressure canner you can can wort just like you would tomatoes ... there are plenty of howto's on canning wort. I tried it a couple months ago and have made several starters from my canned wort without any issues.

similar question after a month in the primary would it be safe to move it to a 5 gallon Corney for a secondary... pressurize with with like 10-20 lbs and then sit it in my basement for a month or two? then when it comes time to drinking hook it back up to the co2 and let it sit for a day or...

Hey all im justin, I started brewing a couple months ago so far ive made American Micro style pale ale Oktoberfest style ale jeepers creepers light lager (from the papazian joys of homebrewing book) and the other day i started a hard cider that is going great. I just completed my kegging...