I had the same experience. I made a delirium tremens clone. The starter and early fermentation smelled awful. lots of sulphur. Even at bottling it was quite 'sulphury'. I just tried it after 3 months of aging. And it tastes awesome. Sulphur aroma gone. The yeast did a great job of...
Hi guys,
My first time using this Safbrew yeast. Planning on making a delerium tremors type clone from "beer captured" book.
Made a 1L starter yesterday at SG 1.040 with dry malt extract powder. It was fermenting within an hour. Today I added some more wort (1L @ 1.120). During the...