Recent content by Pronay

If I was to use tap water, and was unsure of it's quality (I have medium-hard water), how would I treat the water with campden tablets? Do I just add the tablets then wait 24 hours? Is it that simple?

1) Sneak in in middle of night 2) Add a whole load of stuff to fermenter 3) ?????? 4) PROFIT!!

Did the carboy go down hard onto the ground?? I'd definately inspect it for cracks, fractures, Better safe then sorry :D

Thanks for pointing out the 'brewhauler', I never knew they existed, I'll have to get some of them

Am I right in thinking the whip gets the majority of the gas out, and the brake bleeder to get the last bit out?

Ask a mod to delete it

It's a great hobby isn't it

Browsing google for a winemaking recipe

Wassup Brewin CRAZY, sounds like you got a nice setup there. These forums are a lot of help, I don't brew beer yet, but I make wine Lot's of helpful people here

Good stuff

Marylin Monroe?

Get a dual Wine/Beer Hydrometer

First attempt at making Pasta Fagioli, garlic bread on the side

Congratulations Donthoseme, he's cute Bryce Keene Brew :rockin:

"Do you know what Jack Burton always says at a time like this? Who? Jack Burton! Me" - Big Trouble in Little China