Recent content by pricelessbrewing

Thanks for reaching out! I'm not as active over here as much, but give me a message here, on our forums, or send us an email and we'll get right back to you and see what we can do to improve!

Hey there, Pricelessbrewing here from Brewer's Friend! I logged into your account and poked around, the issue is there are two ingredients being used from your inventory that are not behaving as "mashed". The rahr 2 row, and the barke Vienna. What that means is that they're essentially...

Thanks @balrog! You should see my brewing notes!

Probably true. I should ask my friends at a couple yeast labs. Really wish there was better info.

The listed attenuation is for a standardized grain bill, usually 100% base malt that undergoes a congress mash (or a version of it), or simply a mass produced extract, and is the apparent attenuation. If you're not using a grain bill or a mash temp that's similar, the attenuation is going to...

I just double checked again, and the brewersfriend standalong calculator is about 4-6% low for conversion efficiency, but the conversion efficiency in the brew session/brewlog for a mash complete log entry is correct. So if the BF standalone calculator gives you 90% conversion, you're likely...

Found the error, pushing an update out now. Update is live. The 7.47 should become 7.65, not 7.51.

Thanks for the tag, and congrats on the mod status. I'll take a look at that later today and see what the problem is. To expand on the sugar additions, I have no plans at this time to build a recipe builder, especially since I now work for brewersfriend. One of the projects I've started there...

Also homebrewdad is still around on other forums/social media if there's any issues.

Looks like it was made by bradsmith of beersmith. He's mostly been focused on his podcasts and article postings from what I can tell.

I couldn't count how many times I've tried to explain the 1 gallon of water vs 1 gallon of wort.

Thanks Martin. So would the same apply to things like "extra pale ale malt" that's sub 3L?

I've heard this repeatedly, and I do believe it's true, but do you have a source for this? I've never seen SMM listed on a maltster spec sheet.

I don't recommend any mobile apps, web based brewing software tends to be updated more frequently and have more features. +1 for Brewersfriend. I do work for them though. Let us know if you have ever have any feedback, questions, or requests!

Thanks for the update. I've bought it but haven't opened the box yet. Looks like I'll be able to keep my pin locks and be able to fit 4 pin + the tank, and probably a small stack of boxes of beer bottles too.