Recent content by pbullblue

funny

First things first (what other option is there?) comfterble = Comfortable

Some of my friends who aren't into hoppy beers perceive the hops as a soapy taste.

X2 What I don't understand is how people crap all over micros because they don't taste like the Coors Light they're used to, but love Dingaling Lager. Probably the worst tasting beer iv'e ever tried.

Noticed some very slow airlock activity today. I searched quick fermentation and got a lot of info. I didn't realize a ferment could be so quick. Anyway all is good. Thanks

Reading, PA here

I've been brewing off and on for ten years. Decided to join today so I sat down at pc with a bottle of Amber, opened it up and got my first beer shower! :confused:there's just no stopping an overcarbed bottle huh? Been learning a lot on this forum, glad for that. thanks Bradley

Brewed an Irish Stout yesterday. It started to ferment in the bucket in just under 5 hours. Came home from work today(monday 5/16) to discover a clogged airlock. I replaced it with a new sanitized airlock but now see no activity. I know it means little in a bucket, however it was bubbling last...