has anyone used cocoa nibs? i'm doing a mint chocolate stout, its an extract and partial mash.
6 lbs amber dme,
1lb biscuit malt,
1 lb chocolate malt,
1/2 lb roasted barley,
1/2 lb black patent.
1/2 oz northern brewer pellets at 60 min
1 oz northern brewer at 20 min.
at the...