Recent content by NoobyBrewer

I've got some brand new fliptop bottles that I've just chucked some carbo drops into and a fresh batch of beer. I was wanting to know, assuming they're brand new and the glass is solid, would the seal on the top be more likely to release pressure, or would the glass break first? Anyone have...

Thank you all very much So having a higher gravity before fermenting, won't hurt the beer?

Hi All, I'm going to be brewing this: Blue Moon Final. =========================== Makes 22.5 Liters // 5.9 Gallons: Water: Standard tap, carbon filtered, nothing fancy. Grain: 6.0475 lbs. NZ Pale Malt(2-row). 4.8675 lbs. NZ White Wheat Malt. 1.18 lbs. NZ Flaked Oats. Hops: 0.7375...

@Wayne1 Awesome thank you. They're used to prevent the mash from getting stuck in all your tubing aren't they? I imagine that the mash could turn into a porridge of some kind if you're not too careful.

Don't apologise, thats half the fun! I like the flavour of blue moon, If I'm getting something in that area I'm a happy man. Thanks heaps mate, I'll be sure to post letting you know how I get on.

@Wayne1 I'd really appreciate your input if you have the time, please and thank you.

Hi Guys, I've looked at this thread: "https://www.homebrewtalk.com/forum/threads/blue-moon-clone.65328/" I just want to clarify, what is the ratio of coriander to orange for blue moon? I'm a tad confused and just want to clarify before I go a buy everything. Thank you, Kind regards, ~Cam...