Recent content by nelso1cb

Can’t figure out how to edit this listing but asking $1750 now. Email me at [email protected]

My bad. Asking $2200

A fully loaded Pro Pilot brew system is designed to hold up to a lifetime of everyday use and abuse including: mashing, smashing, cooking, canning, burning and stirring. It features all the necessary top-of-the-line components you need with none of the unnecessary gimmicks, gadgets or automation...

Cold brew is an idea, however, if anyone read/watch the main post that was not the question.

So lets go back to the main post....Watch the video. To make this beer, Coffee Beans were added to the boil. With that said how would you prepare the beans for the boil?

Love it or hate it...IMO I loved the Aleman/Two Brothers/Stone DayMan IPA.:rockin: So after watching this video: https://www.youtube.com/watch?v=5Jx-qGLXSG8 I was wondering what everone's opinion is on the best way to add the coffee beans to the boil. Whole Beans, Cracked, Crushed, or ground?

Thanks for the help!

Looking for bulk Nelson Sauvin Hops, like a pound or two. Anyone know of any retailers? :mug:

Brewing a Cherry Sour Kriek and want it to be like cheek puckeringly sour! With that said, I have some critical questions! :confused: 1) YEAST: I pitched the White Labs Belgian Sour Mix WLP655. I wanted to pitch the WLP677 in secondary and let it age for several months. But now after reading...