I would recommend just getting some sort of acid (lactic, citric, ect.) and some ph strips. Just slowly add acid untill the ph is where you want it. Simple as that.
Hello,
I been brewing mini-mashes for some time and think it is time to make the switch to all grain. I also would like to have some more control and understanding of water chemistry and how it can improve my beer. I have read several sections of books/articles about the science and have a...
I really do not have enough experience to say exactly what the makeup should be. However, I am looking to make a dry belgian strong ale, similare to Damnation. Id appreciate any suggestions.
Hey Guys,
Just finished brewing my first batch today and I had a blast. I was hoping to do a clone of Russian River's Damnation for my next batch. I only currently have equipment to do a partial mash. Basically using extract and grain bags.
Below is a Recipe from Vinnie which refers...