It really is a flexible recipe, and I think your numbers are fine. I'd up the hops to 1/4 oz, but that's only because I wanted a little more when I did mine.
Start with the base recipe, and then try something a bit different. I've only brewed the original recipe once, but I've brewed...
Did a half batch of this. What a great beer. Crisp, slight citrus flavor, bubbly, a bit dry. 2 weeks on the primary, and then a week and a half bottle conditioning. Very pleased!
Brewday was 3 weeks ago. Came a little high on the OG, but it fermented nicely on the primary for 2 weeks. Bottled last weekend and I've been conditioning it since. Tasted one last night and it was pretty good. Nice and clean and very bubbly. Very pleased! One thing I've learned is that I...
BierMuncher's Cream of Three Crops. https://www.homebrewtalk.com/f62/cream-three-crops-cream-ale-66503/
Small grain bill and sounds like it would appeal to the commoner's palate.
Not so sure that a homebrew forum is the best place to get your electricity questions answered. Electricity is dangerous, to begin with, but in this application you'll be dealing with liquids and enclosed spaces. Electrician might set you back a couple of hundred, but it's probably for the...