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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. L

    Best pale ale?

    I just did an American Pale Ale, but I brewed it with more "herbally" hops. It's my favorite brew yet, though admittedly only fifth overall and first All-Grain BIAB batch. I used 8.5 lb American Pale Ale Malt (2-row, I guess) and .5lb Victory Malt for a bit of malt character. I did use some old...
  2. L

    Pinapple IPA

    It seems like fresh pineapple chunks (perhaps steeped in vodka a few minutes for sanitation) into the secondary might be a good method to try.
  3. L

    Worst Commercial Beer You've Ever Had?

    Bud Ice overall. Worst 'craft' beer I've had is a Kroger exclusive (I think) called Taproom IPA; brags about it's hops and 60 IBUs but tastes like an AAL.
  4. L

    HELP! IPA did not corbonate

    If, after letting them sit for a couple weeks in a minimum 70F environment, you see no improvement in carbonation, I would get a small sanitized syringe (without needle), mix up a small batch of priming sugar, uncap a few bottles, put a few (less than 5) milliliters of the priming solution in...
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