Recent content by lgaston99

Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. L

    Forgot about gallon test batch

    I brewed this test batch back in September and the. Forgot about it with other brewing activity and a new baby. Came across it today and it had the air lock had evaporated and had this around the top. Thought if bottle and condition and see what happens (seeing it's only a gallon). Thought I'd...
  2. L

    Syracuse Area Brewers?

    What is the recipe that you followed?
  3. L

    Syracuse Area Brewers?

    Started the batch on the 25th of Jan and racked to secondary on 3/1. Planning on bottoming in 2 weeks as I have a red that will be ready to bottle then too. If it still seem to harsh ill cap it and wait another few weeks prior to bottling.
  4. L

    Syracuse Area Brewers?

    Sounds like we have similar thoughts. Just brewed a Sequestering Red on 3/1 as well as moved the cider to its secondary.
  5. L

    Syracuse Area Brewers?

    A buddy and I started brewing about 8 months ago. We have done an extract porter (came with the kit we bought), Maple Pumpkin Ale, Mocha Stout, Honey Ale, Have a cider in primary at the moment and are looking for our next beer at the moment. We have been going partial mash for all but the...
See more
Back
Top