Recent content by Kyle87

And I can't really pinpoint what it smells like

Yah they all seem to have a very similar smell. The first few batches I didn't have the ph stabilizer and the last few i used it with no difference. The different styles have the tastes I'm looking for but like I said it seems like the head is what smells the same on every beer I've brewed

I have never looked into our water but I do use the 5.2 ph stabilizer and I know a lot of people say it's bs so maybe I'll have to look into the water alittle more. Ps it tastes good out of the tap but that doesn't mean anything either

Hey guys my ipa is done and I have been carbing it in my corny keg for the last 4 days. I just poured a glass to try it and while still a little under carbed it has a smell that every one of my batches has had. It's hard to explain but the smell seems to come from the head of the beer and like I...

Ok thanks guys, that makes me feel better I thought I screwed something up for sure it was just extremely bitter

I just finished a ipa I've been meaning to get done for awhile. I mashed at 155-156 wort tasted nice and sweet out of the mash tun. After the boil the wort tastes terrible! My recipe called for 3/4 ounce magnum at 60. Like me I just put the whole ounce in, thought the 1/4 will make it better. I...

Looking for a immersion chiller for my 5 gallon batches let me know what you have. paypal ready to go

Yah that why I usually use the bucket but I thought it would be fun to be able to watch it once and when I dumped in my starter I thought uh oh but it fit

This is after about 2 hours in the fermenter. I was also wondering this is the first time using a whirfloc tablet could that be separating the trub and helping clear the beer already?

Hi guys this is my first time on the site and only my third all grain batch. I usually ferment in a bucket but decided to use my carboy for this batch, I made a starter with s-04 ale yeast about 24 hours before pitching. After pitching my wort just looks really odd not sure if this is the way it...