Recent content by kOuT

I was thinking to put cork in 0,5L @ 0,13 gallon bottles, it is bad? Should I put cork or forget the idea? I'm afraid to blow up the bottles.. and, if it possible, Do I let the bottles horizontally or vertically?:off:

thank you everybody. Thus I'm more releaved. I'll see how the beer evolves. I was concerned about this, but now i'm more optimistic :)

Hello, Three weeks ago I brewed my first batch (11,5 L @ 3 gallon), weizen style, with these ingredients: Malts: Wheat malt Pilsen malt Munich malt hops: Perle and Saaz Yeast: Wyeast 3068 Everything went well. After one week in the primary fermenter, I've seen the beer, smelled and...