Recent content by jusssste

Yakima 728
Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. J

    Sweet Beer

    So what, let it sit for about another week in addition to the already four days? Then it should be good to go? Also, let me add the bottle I did open was well carbonated. I have never seen carbonation like that before. That's why I said it was like champagne. Is that normal?
  2. J

    Sweet Beer

    I brewed a Witbier. I used dry orange peels and fresh peels too. It went through primary and secondary fermentation for about a week. It is has been in the bottles for about 4 days. I opened one just to see how it was. It has a nice beer taste but it taste more like a sweet orange champagne...
  3. J

    Sweet Beer

    I brewed a Witbier. I used dry orange peels and fresh peels too. It went through primary and secondary fermentation for about a week. It is has been in the bottles for about 4 days. I opened one just to see how it was. It has a nice beer taste but it taste more like a sweet orange champagne...
  4. J

    Making Heineken and Peroni. Know the Ingredients?

    I have tried these beers and really liked them. I'm new brewer I would like to try and make it. Does anyone the type of beer they are or the ingredients for them?
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