Recent content by Joshua79

Okay. I’ve recently gone all grain, but haven’t made a batch at home yet because I’m deciding on my set up and location. I have almost all the tools. The one thing I’m still missing is a glycol chiller to control temps during fermentation. I was just going to setup in my basement, but I can’t...

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First and foremost, thanks to anyone who offers some advice/criticism… My wife bought me a 1 gallon west coast IPA kit from Craft Beer as a gift for my first crack at home brewing. Pretty much a total success. Beer fermented well, and tastes delicious. Needless to say it ignited something...