jollyjake
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48yr old Dink, brewing since Feb 2010 , all grain.
2 Keggles for mash and boil, added 20g pot at Xmas 2011.
I tend to do 12 gallon batches just because its the same amount of work as 5 gallon batch.
Two taps in the basement "man cave"
2 Keggles for mash and boil, added 20g pot at Xmas 2011.
I tend to do 12 gallon batches just because its the same amount of work as 5 gallon batch.
Two taps in the basement "man cave"
- Location
- Walled Lake
- State / Province
- Michigan, USA
