Recent content by johnclark

Get it. The smallest one I have heard of is 14. I am looking at a 27 gal and new they are about $1,200.00. Let me know how it goes. I would think they upgraded to a bugger unit as I would never buy one so small.

I do 20 too 45 gal on brew day and always put them in plastic fermentors. Best to spend a little on buckets and have good beers.

Thanks for the info.

How is the rig holding up to a few years of use? I built a gravity setup a few years back and am upgrading constantly, but want to build a new setup with hard lines and pumps. What regulator do you use to run all your burners with 1 tank, I have to use 2 tanks with high pressure regs to run all...

That's 18082

20 IPA 20 light lager 25 amber ale 20 light ale 25 bass clone 25 stout 20 amber 20 amber 25 IPA 25 IPA WIth about 6 regular brewers and helpers. We do double 25 gal batches each time we brew.

Sounds like you did better than most. I have done less and was fine.

I just finished watching this two minutes ago. A group of college kids takes Easter break to visit a cabin, only to encounter zombie Nazi's...it's as awesome as it sounds. Subtitles only though. Great movie. But only with a home brew in one hand and a good women in the other.

If your extraction was good and fermentation temp is ideal you will be good to go. May take a little longer to get going but should work.

Tasting the outcome. It's all about the cool down and fermentation, everything before the boil at this level is trivial.

Mash them.

Looks good!

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