Recent content by JayMckeever

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Is the liquid post welded to the cane? Only reason I ask is I already have a 1/2" racking cane and tee. I just need the liquid and gas ball lock posts, the reduced for the gas side from a 1/2" tee and then I'm assuming you used a bore through compression fitting on the racking cane?

I am in for the ball lock connectors once up!

I would be interested. I currently have three taps though. Is there a way I could have them all have solution go through at once or would it have to be individual?

I'm in

I should be ready to get a batch going in the next few weeks as well. In Chandler and will post to let you guys know

Package came today. Must say it really looks solid. I can't wait till next brew day to get this thing rocking! Thanks again!

That works for me. Thanks for the quick reply. Order is going in now!

Jaybird, I was actually about to purchase your 15" fb with level 3 filter and dip tube/ ball valve, Do you offer a dip tube to accommodate the 5/8 hole?

I'll take one of it falls through. In chandler az for possible pick up

It's getting closer to that time of year when keeping fermentation temps is much easier. I currently have a keezer that doubles as a fermentation chamber. It's a PIA

I am on McQueen and Riggs

I would be interested. I'm in Chandler and a friend and I have been brewing 1-2 times per month. I have an open fermenter and keg that needs filling

Thanks for the help. I was confused as the spreadsheet had some minerals going into the mash but not the sparge

I just converted my keggle and want to do a full water volume mash in the keggle then raise the temp to finish conversion. I'm using ro water so I know I have to adjust the mineral additions. My question is, since I don't have a "sparge", and bru'n water has mash and sparge additions, how should...