Recent content by Jack Hunter1

Thats cool I do it when I keg because the beer is crystal when you tap it

Question... What impact does secondary fermentation have on carbonation in the bottle... I'm a long time kegger but lost my keg fridge so I just bottled up a batch that I secondary fermented... It's been three weeks in the bottle at 68 f... its a bit still for my liking. I used 3/4 cup on...

I'm sorry, I thought this was for Northern Colorado only... The unit is available in the fort collins area and I'd be happy to deliver it within a 25 mile radius of Fort Collins if the buyer does not have appropriate transportation. I hate selling this but I'm moving to Santa Fe and we're down...

This system is in Fort Collins, Colorado. I will deliver in a 25 mile radius if the buyer doesn't have appropriate transportation. Make me an offer! This unit works great. I've brewed thousands of gallons of beer using this system. I don't want to move it