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Recent content by IsoSacch

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  1. I

    I mangled my yeast starter - True story

    Your starter is fine, if my math was right. You got about 170 grams dme for 1.4 liters of water. Slightly high gravity for a starter, but it is going into a big beer also. The lttle guys should feel right at home. :mug:
  2. I

    Wish I would have listened

    I remember the first time I boiled in my flask, I had the same experience. Now I boil in my flask all the time, in fact I just did. I think the key is to learn your burner and watch it like a hawk till you do. I get a boil going with my dial on 2, but everyones is different. Dont give up yet!
  3. I

    AG brew. Adding LME

    Since the sugar is already extracted there is no need to add it to the mash. I would throw it in the boil myself.
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