Recent content by iancwhite

Thank you for the additional information. I will go ahead and purchase that item for future beers.

Thank you for responding so quickly with that information. The directions that came with the kit didn't state what temp I should ferment the beer at. It just said to wait until temps were between 70 and 75 degrees before adding the yeast. I have a small fridge I have dialed down to 55 degrees...

I've been reading through various threads regarding imperial stouts, but most are based upon a person's specialized recipe and the questions targeted around that recipe. Therefore, I thought it would be easier for me to ask specific questions regarding what I have brewed and currently...