Ack! The maple soda was disgusting. All the sugar brewed out, and only a whiff of maple flavor was left. So, it looks like we'll be using maple syrup as a brewing sugar for beer, but not soda.
Tried again, this time using just McCormick almond flavoring (our local grocer doesn't carry maple...
Howdy!
I'd like to make sodas that aren't the standard flavors you find for soda extracts. Most of what I've seen is RB, vanilla, fruit, etc.
I want to make maple, banana, and almond! I was wondering if I can use the flavor extracts you find in the baking aisle at the grocery store? If so...