Recent content by hellhammer

i saw a post about kegging and people have so many damned options, for now i finished brewing my dubbel ale, fermatation is done i checked gravity 3 times, it stood 2 weeks in primary. Yesterday i kegged it, and today i did force carb it by rockin keg method for 10 mins. Now i did put the...

Well i dont bottle , i keg and force carbonate and usually to whole process takes me around 4 weeks (fermentation included haha) and ive always had excellent beers , i know if i waited more it would be better but hey!! its good so i drink it :)!

Hi guys im new here so heres my first question , i started my first liquid yeast hefeweizen on oct 15. at first the temp was way too high at 28 degree C and the fermentation was crazy so i dropped temp to 20, and now im wondering if i screwed my batch , it has air presure but not bubbling...