Recent content by HefeBrother

Hi all I have my first brew, an IPA, underway in the Fermentasaurus and it's fair to say I rushed into it just because I was keen to try out my newly arrived RoboBrew. I didn't quite anticipate how tall the Fermentasaurus would be and it does not fit in the fridge. Currently it's fermenting...

yeah, was a hopped can of Wheat Beer, Mangrove Jacks i beleive. Added 1kg of plain wheat malt extract as well. I didnt take any beginning readings. I used the yeast that came with the kit. Ive bottled some today, will let the other 2/3 of the brew just keep "fermenting" it still bubbling, but...

Well im still stuck on about 1.019, so its been 5-6 days since last measureing SG and it hasnt changed. It bubbles maybe a few times an hour. i tasted it, doesnt seem to taste as sweet as last time, tasting more like a hefe. But the SG hasnt moved.

Hi all New to these forums and too brewing. I started a hefe kit using all malt extract rather than dextrose. I opened it up yesterday to check SG and it was at 1.20. So last night i agitated it and shook the fermenter drum up, its bubbled like crazy and all the airlock water got blown out...