I made an all grain pale ale with a OG of 1.060. It was placed into two better bottles at 67degrees and one pack of 1056 was put into each bottle.
Fermentation started within 12 hours with nice activity and krausen. It has been one week now and usually I am really close to my FG at this time...
Selling my SABCO boil kettle. Moving to larger boil. It is 15.5 gal with triclamp outlet and thermometer. False bottom, siphon tube and lid included. Use for 10 batches. Would prefer local p/u but will ship (have original box) at buyers expense. New retail $549 + shipping.
$400 paypal