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Recent content by elcapitan10

SSBrew - 728
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  1. E

    Ohio For Sale: Kegs, DemiJohn, Carboy, Atago Refractometer, capper, PH Meter, & More

    Do you have pictures of the mill?
  2. E

    Oregon Large (5lb +) quantity of free experimental hops - free to a good home

    Dang, must have missed the cut.
  3. E

    Oregon Large (5lb +) quantity of free experimental hops - free to a good home

    I'll take a pound or whatever's left shipped to 44118 if you break it up.
  4. E

    Massachusetts Mosaic Hops $18.50 a pound

    Paid and email sent
  5. E

    Massachusetts Mosaic Hops $18.50 a pound

    I'll take a pound. PM Sent!
  6. E

    Sourcing honey...

    My local whole foods has a bulk section where you can pour out whatever amount of honey you want, they have a local honey and then a few different flavors of honey. Is this a good option or would a packaged bottle be better to know its clean? The price of the local honey per pound seems cheaper...
  7. E

    CO2 Fill up in Cleveland

    I'm looking to get my CO2 tank filled up for the first time on the east side of Cleveland, near Cleveland Heights more specifically. Does anyone have a go to spot that is relatively cheap? I've heard that Airgas will do it but they rip people off sometimes. I know Grape and Granary in Akron...
  8. E

    Is it contaminated?

    I brewed a NB Chocolate Milk Stout 3 weeks ago, and I went to check the gravity today and saw this when I opened the primary. I've done about 6 batches to date, and I've never seen this after 3 weeks. Usually it's all cleared out. I used Wyeast 1332, and it fermented around 58-60F. Was this...
  9. E

    Will trade for PLINY. Looking for: Columbus Bodhi DIPA

    I don't believe Bodhi is bottled currently. Or least it wasn't as of a few months ago.
  10. E

    Will cocoa nibs kick fermentation back up?

    Bump Sent from my iPhone using Home Brew
  11. E

    Will cocoa nibs kick fermentation back up?

    Yes I did soak them in vodka for about a week and included the vodka when I put them in the secondary. Sent from my iPhone using Home Brew
  12. E

    Will cocoa nibs kick fermentation back up?

    I'm doing a chocolate peanut butter stout, and have had the stout sitting on the peanut butter powder in the secondary for about a month. It has been about 2 months since brewing. I added cocoa nibs this past Sunday, and noticed the air lock started bubbling again on Monday, and has not stopped...
  13. E

    Help finishing an all Citra IPA recipe

    Thanks for the info. I guess I'm basically trying to accomplish a hop bomb for the summer that is pretty drinkable and not to crazy in ABV. Hoping to stay around 6%.
  14. E

    Help finishing an all Citra IPA recipe

    Hey guys, I've decided that I'm going to venture away from a kit for the first time and try and make my own all Citra IPA. I've decided that I'm going to use 7# of extra light DME. I'm going to do the following hop schedule: 1oz Citra at 60 min 1oz Citra at 15 min 1oz Citra at 10 min...
  15. E

    Just brewed my first batch!

    No one with any ideas?
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