Recent content by DPJP2010

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    New kettle rust

    First time uploading pictures. Hopefully this show up right.
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    New kettle rust

    I did send them an email with pictures. They said that it may just be HAZ from the heat of the welding. It's not. It's rust. I scrubbed with bar keepers friend and I believe I got it out of all the threads. I just wanted to make sure that I wasn't doing anything wrong that may have caused...
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    New kettle rust

    I recently purchased a new burner and 10 gallon stainless kettle to get into all grain brewing. The new kettle is a brand that has a good reputation. I did a test run with a few gallons of water, just enough water to cover the thermometer probe just to make sure that there were no surprises...
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    Dry hop in keg

    I am in the same boat as my keg is in the cold and carbonated. I think I may let it back to room temperature to add the hops and let sit again before I put it back in the kegerator.
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    Dry hop in keg

    I recently brewed an American brown ale that didn't turn out like I expected. There is enough bitterness but it doesn't have the hop flavor and aroma that I expected. My plan was to add 1oz each of cascade and centennial to the keg. I wasn't sure if I should let the keg get to room...
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    HomebrewSupply.com Grand Re-Opening Sale!

    Rebel IPA Clone - Extract Recipe kit
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    First Recipe - Cream of Three Crops PM

    For my first attempt at brewing without a kit I want to convert the well known cream of three crops recipe to 5 gallon partial mash. Please tell me what you think about the following 2 Row Pale Malt - 3 lbs. Flaked Corn - 2 lbs. Flaked Rice - 1 lb. Extra light DME - 2 Lbs. Williamette...
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