Hi All. Thanks for all your replies. Thought I should give you an update. I Pulled all 5 gallons of YM out of the garage and put them in my extension in full sun. Did the job. All 5 started fermenting again and produced a nice 4.5 - 5%. Looking forward to having a few pints :bigmug: CheeRS Steve
Thanks for for the reply. I didn't add any yeast. I've always made cider without it and its always fermented out, except this time. The apples were mostly droppers. Usually I leave it too long and the the cider is too dry.
As I said the YM tastes ok although a bit sweet and not not very...
Hi. I've been making cider for a few years now but only with what I apples I could scrounge from friends and family and its always been a bit hit and miss.
Last year a friend of mine gave me access to his cider apple orchard. Hands rubbed with joy.....finally I would be able to make some decent...