I am now getting some fermentation it is just really slow. Don't think it will be done in 3 days at this rate. Also I halved the recipe, not sure if that would effect it. Also I did use "100%" cider, not juice. Maybe they snuck some preservatives in there.
I am stuck! I had this in the primary for two days with no fermentation. I pitched the yeast again and after approximately 24 hrs still nothing. Any thoughts?
Logdrum and E mott09 I am eagerly awaiting word on your latest batches. Did the last recipe from logdrum provide a good clone? I had this beer this summer for the first time at a restaurant near Cleveland but I was too late to pick it up in the stores.