Recent content by Davidr123

Hi, I am brewing away from home this summer and I dont have access to my bottling bucket. As it feels wasteful to create a new bottling bucket just for one batch I am wondering what you think of these substitutes. 1. My old boiling bucket (that doubles as a mash tun) that has a spigot. As I...

Thanks for the help guys. There was a three points difference between the sample test (1.010) and the main batch (1.013). Hopefully it might not even be stuck then, i'll go ahead and bottle as usual.

Hi everyone, I am a new brewer who made an IPA batch about 2 weeks ago. Due to space limitations I fermented my beer at about 17-18 degrees Celsius (63.5 farenheit) for the first week or so before moving the fermentor to a warmer spot. After 9 days I did my first hydrometer reading and the SG...