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Recent content by das

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  1. D

    Octoberfest Kit, no bubbling after 72 hours

    Just checking on ya; and to see if you "saved it." :)
  2. D

    Octoberfest Kit, no bubbling after 72 hours

    I work with a guy who's been an "All Grainer" for 30+ years. He said, his guess would be that I shocked the yeast dormant after pitching. (I pitched and placed in fridge.) I've also read that here a few times. I think what I remember reading is that for a Lager, temp drops need to be very slow...
  3. D

    Octoberfest Kit, no bubbling after 72 hours

    gdrescher, I'm a Noob as well. :) My 1st extract was an Octoberfest. Same problem as you. I also listened to Revvy, and all the others here. After 72 hours of 1.054 OG, I repitched 2 packs of rehydrated Saflager S23. Beer came out great for my 1st batch. I had a bit of starch haze but...
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