Recent content by danzig123

Anyone out there have a good yeast conversion chart that includes liquid and dry? I really would like to know more about the Mangrove Jack lineup....

I am in the market for the ultimate kettle for up to 6 gallon batches and able to make 1.09 gravity beers. I want to have a 1.5" tri clamp port for the electric element- a whirlpool/tangential inlet, and a recirculation port in the lid or towards the top of the kettle. Also would like to have...

I appreciate your help Doug, however I do not wish to use your option and have the parts - just wanting to make sure I'm wiring it correctly for what I do want to do, which is an SSR and SSVR combo with my normal PID.

I don't have room for another DIN cutout on my control panel face. Does anyone have the correct diagram for the SSR and SSVR combo?

How can a PID controlled SSR have a SSVR downstream before the load in order to quickly control boil overs with a rheostat? I dislike using the manual function and % adjustment on my PID. I'm pretty sure I have seen diagrams, but Auberins is saying that it is not possible?? Isn't this how high...

I am a BIAB all grain guy - I enjoy brewing and love changing beers on tap and trying new styles. Besides Northern Brewers limited selection are there any online retailers selling pre-packaged ready to ship 3 or 2.5 gallon BIAB kits? I am currently using beersmith and adjusting recipes...

I have an IPA in secondary keg right now at 40 degrees. I want to dry hop, but not sure if it would be ok to pull keg out, let it warm to room temp for proper dry hop conditions, or if I should just French press an ounce of hops? Those of you who French press - best advice for aroma extraction?

So if the FG was 1.009 do you think it still had acetaldehyde ?

I brewed an amber lager and need to figure out what went wrong. It's not bad, but has a sweet smell to it that doesn't match the taste. My wife describes as a sweet smell like cider vinegar and a taste that doesn't seem to match. I used 11% flaked corn and 3% cane sugar. Could this have caused...